Plays on plaid and nostalgic Canadiana touches offer a backdrop to scratch-made regional cuisine at this sleek restaurant inside Inn at the Forks. Hearty meals with a connection to the land and the season make up the menu. Pounded cheese, served with garlic chips and grilled sourdough, is a favourite shareable starter. Entrées feature premium proteins like the catch or beast of the day, steak and lamb. Popular with The Forks visitors kicking off the weekend with an indulgent brunch.
SMITH
Restaurant Review
Smith Review
SMITH Neighbourhood: Downtown Address: 75 Forks Market Rd Phone: 204-944-2445 Entrees: $17 - $72 In recent years, a turn back to traditional craftsmanship, simple preparation of beautiful ingredients and focus…
Recipes from this restaurant
Arctic Char Pita
Arctic char pita loaded with bold-flavoured baba ganoush is smartly spiced. Mild ‘n fatty northern lake fish takes a seriously sexy turn topped with Manitoba’s own caviar. Quinlan Cook Smith…
Pounded Cheese
Pounded cheese turns a brick of fromage on its ear. Each velvety dollop of whipped white cheddar with apple gastrique is easily scooped onto grilled ciabatta or garden fresh crudités.…
