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This stylish steakhouse—from the restaurant team behind Moxie’s—oozes modern luxury. The shades-of-grey interior is made up of natural materials like slate, leather and marble. Located in the Sandman Hotel, this swanky restaurant boasts an in-house butcher and a pastry chef. The menu features classic steakhouse favourites like the superbly executed surf and turf options, a juicy burger, as well as a killer “Chop” salad. Start the evening off with the fresh and flavourful Ahi tuna tataki.