The longtime retailer known as the preferred foodie destination for serious cooks now occupies a seriously massive 7000 square foot space with plenty of room to expand its offerings across the road from its original digs. The merchandise mix favours local producers, ranging from beautifully presented veggies to prepared chilled and frozen foods, but don’t miss the curated selection of fancy preserves hiding in plain sight, like divine peach and prosecco jam, perfect for topping warm brie. Hit this spot for its rotation of fresh flowers in season.