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Pancakes

Chef Michelle Chapdelaine, Three Sisters Teahouse Born Nancy Green as a slave in Kentucky, Aunt Jemima was the first living trademark. She became the spokesperson for the famous pancake mix,…

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Eggs on Toast

Chef Erin Deller, The Terrace Unbelievably, Cheez Whiz has been around since 1953. The cheesy sauce helps this recipe go retro and will be a surefire hit with kids. A…

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Old-fashioned Oatmeal

Hannah Glasse’s The Art of Cookery Made Plain and Easy, 1747, includes a recipe for water gruel made of oatmeal and water, and flavoured with butter and pepper. It was…

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Mini Not-So-Devilled Eggs

Chef/Owner Terry Gereta, Mise These pint-sized eggs are perfect for little hands. The spice factor can be easily adjusted to your child’s taste. Ingredients Devilled Eggs 8 quail eggs a…

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Sunny Side Up

Chef Michael Schafer, Sydney's At The Forks This adorable amuse bouche is an elegant interpretation of everyone’s favourite breakfast, bacon ’n eggs. Ingredients 1 pork tenderloin, trimmed 1 cup pork…

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Pumpkin Porridge

This versatile Eastern European dish easily feeds many and is customary at autumn feasts. In Russia, ‘to cook kasha’ figuratively means to build strong, trusting relationships. Infused with sweet, robust…

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Cinnamon Berry Buns

Baker/owner Jonathan McPhail Jonnies Sticky Buns Born out of regional ingredient sensibility and a penchant for whimsy, this bun transports taste buds to the boreal forest. For a vegan rendition…

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Kugelhopf

Chef Dave Bergmann, Bergmann's on Lombard Part cake, part bread, kugelhopf is a special breakfast item from Alsace, the northeastern region of France. This centuries-old recipe can be easily adapted…

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Grass Roots Waffles

Baker Tabitha Langel Grass Roots Prairie Kitchen A brunch favourite for all generations, waffles can be made ahead of time, frozen and then popped into the toaster once company arrives.…

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Blueberry and Chèvre Crêpes

Chef Rachid El Kafi, Rembrandt's Bist Crêpes are equally elegant when served for brunch or dessert. Plump local berries and creamy Cassis (black currant) liquor make for a luscious sauce,…

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Ginger Pancakes with Chile Chocolate Sauce

Ginger and chile are increasingly popular pairings with chocolate. Transform a traditional AM treat into a fiery final course. Crystallized ginger gives these flapjacks flair, while the chocolate sweetens the…

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