The Nook Diner Review
The Nook Diner Neighbourhood: West Broadway Address: 43 Sherbrook St Phone: 204-774-0818 Entrées: $5-$15 Fashion moves in cycles, and it’s not only vintage dresses and antique typewriters that are back. In the food…
The Nook Diner Neighbourhood: West Broadway Address: 43 Sherbrook St Phone: 204-774-0818 Entrées: $5-$15 Fashion moves in cycles, and it’s not only vintage dresses and antique typewriters that are back. In the food…
Tables at this long time neighbourhood favourite are equally likely to be filled with hipsters, young families, or seniors enjoying well-executed diner classics. The kitchen quickly pushes out short order…
Bustling deli-grocer in Corydon Village mall draws neighbourhood folks with Jewish specialties and homestyle take-out. Sit and stay a while with a bottomless cup of joe delivered to your sunny…
This restaurant has been serving meaty pitas, spicy baba ghanoush, and, true to its name, falafels for more than 30 years. The always-bustling diner is a favourite in its River…
This old school deli has been in operation since 1929. Tucked into a clean and bright downtown location, friendly service and homestyle tastes reign here. While classic meaty sandwiches and…
This Winnipeg drive-in style diner has impressed locals since 1960. Candy-striped awnings, classic red vinyl booths, and vintage photos on the wall make for a nostalgia trip. Old favourites like…
Falafel Place Neighbourhood: River Heights Address: 1101 Corydon Ave Phone: 204-489-5811 Entrées: $6-$15 In the yearly surge of trend forecasts that hit at the end of 2016, it was clear that the food world…
Chef Lawrence Warwaruk Lux Solé Ingredients 2 Tbsp butter 1 pound stewing beef (chuck or flank steak, cubed 1" pieces) 1 tsp paprika 1 medium onion, diced 4 cloves garlic,…
Chef Ami Hassan, The Falafel Palace Ingredients 5 pounds beets, shredded 1/2 cup fresh lemon juice 1 onion, chopped 1 pound roma tomatoes, chopped (about 6-8) 1/2 pound green…
The Round Table There are few dishes so universally associated with Britain as fish & chips. The zingy tartar sauce is for the fish, while the fries are meant for…
Chef/owner Marla, Bernstein's Deli Ingredients 2 L chicken stock 2 cups dry jumbo lima beans 1 1/4 lb carrots, chopped large black pepper to taste Method Add all ingredients in…