KUM KOON GARDEN
The city’s largest restaurant is a Chinatown institution that packs them in for its well-executed dim sum lunches and evening Cantonese regional specialties. The scene is electric, especially on weekends…
The city’s largest restaurant is a Chinatown institution that packs them in for its well-executed dim sum lunches and evening Cantonese regional specialties. The scene is electric, especially on weekends…
There is no red or gold in sight at this modern-styled university neighbourhood restaurant. Innovative Cantonese and northern Chinese cuisine are the specialties. It's also a popular spot for dim…
This restaurant has been serving meaty pitas, spicy baba ghanoush, and, true to its name, falafels for more than 30 years. The always-bustling diner is a favourite in its River…
This Winnipeg drive-in style diner has impressed locals since 1960. Candy-striped awnings, classic red vinyl booths, and vintage photos on the wall make for a nostalgia trip. Old favourites like…
Chef and owner Mandel Hitzer’s hip, rustic Exchange District eatery boasts a stunning menu of small plates for sharing. Blond wood, oversized filament bulbs, and local art by the likes…
Artsy, comfortable retreat inside McNally Robinson Booksellers. Health-centric fare includes soups, sandwiches, salads and smoothies. West African peanut soup is signature, with the rest of the menu ranging from homey,…
Eatery nestled in the greenery of Kildonan Park reflects its natural setting with a menu of regional flavours. Manitoba specialties like pickerel cheeks, beets, wild rice, and smoked char shine…
Dark wood floors, rustic brick walls and TVs lend a chic sports bar vibe to this buzzing neighbourhood eatery. The all-day menu features generous sandwiches, wraps, flatbread pizzas, desserts and…
Retro-styled classic burger spot with a 50’s diner feel. The simple menu offers burgers, chili fries, cheese dogs and super thick shakes. Some Greek specialties, like souvlaki, gyros, and salads…
This local chain redefines fast food with healthy, fresh twists on the classic burger. Pick from locally sourced beef, chicken or veggie patties, topped with sumptuous scratch-made sauces. Blueberry barbeque…
Clementine serves elevated morning meals at this next-level brunch spot owned by Segovia proprietors Carolina Konrad and Adam Donnelly. The cozy underground nook in the Exchange District matches homey elements…