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Vanilla Bean Cheesecake

Chef Jason Sopel Chaise Café A lighter cheesecake with bold vanilla flavours accented by sea salt. Ingredients Chocolate crust 2 cups oreo crumbs 3 Tbs butter, melted. Filling 12 oz. white…

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Orange Chocolate Truffle Cake

Chef Danilo Pamintuan Piazza de Nardi Orange zest is key in brightening this decadent, layered chocolate cake. Ingredients Chocolate Sponge Cake 5 whole eggs 1/2 cup sugar 4 Tbs cake…

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Sacre Petina Torte

Chef Danilo Pamintuan Piazza de Nardi Dress this dome shaped chocolate ganache cake up by using chocolate curls, berries, or both. Ingredients Chocolate Sponge Cake 5 whole eggs 1/2 cup…

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Island Shmoo

Chef Todd Chorney Royal Palms Ingredients Angel food cake 3/4 cup flour 1/2 tsp cinnamon 1/4 tsp nutmeg 1 1/2 cups sugar, divided 1 1/2 cups egg whites (about 12…

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Chai Cheesecake

Chef Ron Schellenberg, FUDE Chef Ron is tight-lipped about his top secret chai mix recipe. Included is our alternative. Ingredients Ciao! chai mix 1/2 Tbsp cardamom 1/2 Tbsp cracked black…

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Amaretto Cheesecake with Fresh Fruit

Chefs Karen Penner and Melissa Pearn, Cafe au Livre Ingredients Crust 2 cups graham cracker crumbs 1/2 cup butter, melted 1/2 cup ground toasted almonds Filling 35 oz cream cheese,…

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White Chocolate Raspberry Cheesecake

Owner Antigone Bekios Maxime Restaurant Ingredients Crust 1 cup slivered almonds 2 cups graham cracker crumbs 1/4 cup unsalted butter, melted Filling 8 oz fine quality white chocolate 32 oz…

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Chocolate Tree Cupcakes

Clayton Hadaller Pineridge Hollow Ingredients 1 egg 1/2 cup cocoa, sifted 1/2 cup margarine 1 1/2 cups flour 1 tsp baking powder 1/2 cup buttermilk or sour milk (add 1…

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Mad Hatter Cake

Chef Jonathan Buffie and Pastry Chef Doug Krahn Breadworks Ingredients White sponge cake 30 eggs, separated 4 1/3 cups sugar, divided 3 1/3 cups flour 1 cup vegetable oil White…

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