Feast, a community-focused spot in Winnipeg’s West End, pays tribute to Manitoba’s Indigenous groups, and owner Christina Bruneau-Guenther’s heritage, with a menu rich in bannock, bison and berries. The small room is perfect for a hearty brunch or candlelit dinner, with an atmosphere at once chic and cozy. A “taco” made with bison chilli piled high on a slab of friend bannock is the signature dish. Also try creamy, thyme-laced butternut squash pizza on a bannock crust.
FEAST CAFÉ BISTRO
Restaurant Review
Feast Cafe Bistro Review
FEAST CAFE BISTRO Neighbourhood: West End Address: 587 Ellice Avenue Phone: 204-691-5979 Entrees: $15 – $38 At the hands of chef owner Christa Bruneau-Guenther, Manitoba regional ingredients speak with added…
Recipes from this restaurant
Butternut Squash Pizza
Butternut Squash Pizza Traditional squash and pine nuts top this bannock pie. For white sauce recipe, visit ciaowinnipeg.com. INGREDIENTS 1/2 butternut squash, peeled, cored and thinly sliced 1/2 tsp salt…
Bannock Dough
Bannock Dough Use for taco fry bread and pizza crust. INGREDIENTS 3 cups all-purpose flour 1 Tbsp baking powder 1 tsp salt 1 1/4 cup warm water METHOD In large…
Pow Wow Tacos
Pow Wow Tacos Bison chili sits atop fry bread in this colourful "Tipi" taco. INGREDIENTS Chili 1-2 lbs lean ground bison 2 Tbsp cooking oil 1 large onion, diced 2…