FÊTE
Trendy third wave coffeeshop design is amped up with bright colors in this cute downtown ice cream parlour cum café. Co-owners Élise Page and Teri-Lynn Friesen’s exceptional ice cream is…
Recent Posts
Snow and Moon Review
SNOW AND MOON Neighbourhood: Kenaston Address: 5-1727 Kenaston Blvd Phone: 204-309-0606 Entrees: $10-$19 Icy treats are having a moment. Globally in major cities (particularly in incubators of Instagram-ably cute desserts like Japan, Korea and…
CHAEBAN ICE CREAM
Chaeban Ice Cream offers a level of luxe unexpected for an ice cream shop. A white sunlit space welcomes guests, and flights served on wooden boards offer an assortment of…
NOT A WAFFLE
Japanese taiyaki, a fish-shaped waffle typically filled with red bean paste, taro or custard, is the star of this fun ice cream shop. Tons of cute treats like goldfish and…
MILKSMITH
Milksmith is rolling up onto the Winnipeg ice cream scene, serving all kinds of cute in its highly Instagrammable pink shop. Whimsical swing chairs, a table made of sprinkles and…
SNOW AND MOON
Snow and Moon, a Korean dessert concept, is attracting lineups to its cute modern spot in the south burbs. Look for simply stated snowflake in bowl signage. For those who…
NUCCI’S GELATI
The Nucci family have single-handedly popularized gelati in Winnipeg. This Corydon Avenue institution offers 75 wild, powerful flavours of mouth-watering Italian ice cream like lemon, hazelnut and raspberry, served in…
GOODIES BAKE SHOP
More than 40 different flavours of house made gelati are available by scoop or in tubs to take home. Also gorgeous baked goods to take away or eat on the…
EVA’S GELATO & COFFEE BAR
This window-lined gelateria gleams with a pressed-tin roof, glass snowball-style lights and sparkling cooler. Choose from 36 colourful varieties of Eva’s house-made Argentinean gelato. Dulce de leche is a signature…
BRIDGE DRIVE-IN
Since 1957, the city’s favourite ice cream drive-in has lined them up on hot, warm and not-so-warm evenings. Located on the bank of the Red River beside the Elm Park…
Carrot and Parsnip Cake with Beet-Mango Sorbet
Chef/owner Michael Schafer Sydney's To make his beet and cream cheese flowers, Chef Michael uses a 1/2-inch piping tip. Ingredients Cake 1 Tbsp butter, to grease pans 1/2 cup flour…