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SNOW AND MOON

Snow and Moon, a Korean dessert concept, is attracting lineups to its cute modern spot in the south burbs. Look for simply stated snowflake in bowl signage. For those who think they’ve tried it all, think again. Frozen flavoured milk snows topped with ice cream and fruit medleys are worth their lavish price.

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Snow Latte

Chef Amber Lee Snow and Moon Dessert Cafe Topping coffee beverages in milk snow puts a spin on the sipping experience as the milk dissolves into the liquid. Ingredients 1…

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Tiramisu Snow

Chef Amber Lee Snow and Moon Dessert Cafe Shaved snow is made using specialty equipment. This alternative recipe is for home makers, using purchased confections for toppings. Ingredients Snow 2…

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Crepe Cake

Chef Amber Lee Snow and Moon Dessert Cafe Chef Amber transforms simple crepes into a celebratory dessert with a little food colour. Ingredients Crêpe 2 cups cake flour  1/2 cup…

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