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Recent Posts

Hummus with Cranberries

Hummus is reimagined with a few unexpected ingredients in this recipe from chef Karli Smith. Cranberries and Grand Marnier imbue a festive touch. Chef Karli Smith Cordova Tapas & Wine…

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Segovia Review (closed)

Segovia Segovia closed in May 2020 Neighbourhood: Osborne Address: 484 Stradbook Ave Entrées: $3-$25 Segovia Tapas Bar and Restaurant’s ability to thrive since its opening in 2009, is the consistent…

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CORDOVA

Former cafe location has transformed into the Exchange District's latest open serving Mediterranean tapas and wines. Cordova is owned by two of Winnipeg's newest fans who recently relocated from France…

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Albacore Tuna a la Plancha, Mojo Rojo

Chef Adam Donnelly, Segovia Melt-in-your mouth slices of fleshy, albacore tuna are imbued with the pungent flavours of cumin and smoked paprika in this light dish from the Andalucía region of southern Spain.…

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