SECOND SPOT
King and Bannatyne, the Exchange District’s sweetheart of a sandwich shop is now also serving sammies in St. Boniface at the Second Spot. Expect more juicy stacks of meat that…
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DALAT
North American Chinese food served in a spacious spot near Grant Park Mall. Familiar classics such as hot and sour soup, kung-po chicken and beef and broccoli are well executed,…
A LITTLE PIZZA HEAVEN
Garlic buttered crust keeps pizza fans across the city chasing down these exceptional pies. A wide variety of sauces, including BBQ, tzatziki, creamy alfredo and ranch in addition to a…
CORK AND FLAME
Formal dining in St. James with Mediterranean inspired breakfast, lunch and dinner options. Omelettes are rich and fluffy, and the Athenian breakfast—eggs, meat and potatoes served with pita and tzatziki—will…
SILVER HEIGHTS RESTAURANT
Established in 1957, this venerable semi-casual family restaurant on Portage Ave. offers classic steakhouse fare in a cozy setting. Barbeque ribs, aged 28 days, have a cult following. The steak,…
ROUGHAGE EATERY
Roughage Eatery is the latest addition to Winnipeg's fast-growing vegan food scene, serving a knock-out selection of plant-based sandwiches at its West Broadway local. All "meats" and "cheeses" are made…
WALL STREET SLICE
The West End is home to the city's first New York-style pizzeria. Wall Street Slice is doing things differently, serving up 18-inch thin-crust pies, whole or by the slice, and…
SOOKRAM’S BREWING CO.
Sookram's Brewing Co. joined the burgeoning list of local breweries in the spring of 2019. Gather with friends in this warehouse-turned-taproom for some beers and board games. Try one of…
NONSUCH BREWING CO
This trendy Exchange District brewery, with a rain shower-like ceiling, offers seven taps of pours, like the fruity high ABV Saison and a smooth Belgian blonde. Expect a charcuterie-focused menu…