S’mores Cupcakes
Baker/owner Derrick Godfrey, The Cupcake Corner Ingredients Marshmallow Cupcakes 2 cups all purpose flour 2 tsp baking powder 1 tsp salt, 1/2 cup butter, softened 1 cup sugar 2/3 cup…
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Chocolate Coconut Raspberry Cupcakes
Baker/owner Derrick Godfrey, The Cupcake Corner Ingredients Chocolate Cupcakes 1 1/3 cups all purpose flour 1/3 cup unsweetened cocoa powder 2 tsp baking powder 1 tsp salt, 1/2 cup butter,…
Chocolate Banana Walnut Cake
Chef Peter Long, Maxime’s Chocolate and caramelized bananas play off the warm, burnt caramel notes of dark rum prevalent in this fluffy cake. Ingredients Cake 1 cup sugar 1 stick…
Red Velvet Cake with Cream Cheese Icing
Chefs Doug Krahn and Betty Lai, Chocolate Zen Nothing says Christmas like red velvet cake. Wrap it in fondant and decorate with a gum paste bow and sugar cookie mitten.…
Peanut Butter Banana Cake
Chef Darryl Riddle Le Garage Café The classic peanut butter and banana sandwich combo is taken to grand heights in this monstrous cake. Each slab is rich with flavour and…
Mini Vanilla Cupcakes with Hand Decorated Star Sugar Cookies
Pastry chefs/ co-owners Krista Robertson and Aynsley Rosin Sweet Impressions Mini vanilla cupcakes are an unexpected holiday treat. Use sugar cookie recipe to create star toppers. Ingredients Mini Vanilla Cupcakes…
Chocolate Pumpkin Cheesecake with Caramel Sauce
Chef/co-owner Greg Anania Bellissimo Pumpkin, caramel and hints of chocolate make a dreamy combination. This is a recipe you’ll want to keep through Christmas. Ingredients Crust 2 cups graham crumbs 1…