CHOCOBERRY DESSERT HOUSE
This sweet dessert cafe tucked into a basement storefront off the Osborne Village strip is a chocolate lover’s dream. Whether it’s a supercharged hot chocolate under a mountain of marshmallows…
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HILDEGARD’S
A bright and airy space on Portage Ave. Ample amounts of greenery hanging from high ceilings create a lovely place to enjoy a Mennonite pizza topped with dill, farmer sausage…
HIGH TEA BAKERY
Mother-daughter team Belinda and Carol Bigold run this Portage Ave bakery known for its designer sweets. Creative presentation of classic dainties is High Tea Bakery’s trademark, from expertly decorated sugar…
Margherita Pizza Focaccia
Margherita pizza focaccia adapts the classic pizza flavour to pillowy focaccia. Be sure to use fresh basil. Chef Roland Gregoire Stella's Café and Bakery Ingredients Focaccia Dough 6 1/3 cups…
Triple Pepper Hot Chocolate
Triple pepper hot chocolate amps up cocoa mix with floral crunch from pink peppercorns and sweet heat from black and cayenne pepper. Chef Kami Goertz Park Cafe Ingredients 1 tsp…
Campfire in a Cup Chocolate S’more Mousse
Chocolate s'more mousse made with airy mousse and melted chocolate mimic a favourite fireside snack - without the flames and sticky fingers. Chef Kami Goertz Park Cafe Ingredients 2/3 cup…
Chocolate Swan Cream Puffs
Elegant swan cream puffs are a classic variation of choux pastry. Chef Alix Loiselle La Belle Baguette Method Follow the same choux pastry recipe for the first 8 steps and…
Salted Chocolate Pretzels
Salted chocolate pretzels are the ultimate sweet and salty snack. For an even deeper flavour contrast, drizzle melted chocolate over the pretzels once they’ve cooled. Chef Alix Loiselle La Belle…
Caramel Chocolate Cream Puff
In this chocolate caramel cream puff recipe, ready-made salted caramel sauce adds a hidden pop of rich sweetness to bittersweet cocoa. Chef Alix Loiselle La Belle Baguette Ingredients Chocolate Choux…
Chocolate Ganache Tart
A fresh strawberry garnish accentuates the sweetness of this dark chocolate ganache tart’s ultra smooth texture.
Baked Expectations Review
Baked Expectations Neighbourhood: Osborne Address: 161 Osborne St Phone: 204-452-5176 Entrées: $9-$16 There are few opportunities to eat dessert before the main course, but such fantasies are satisfied at Baked…