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The Gates on Roblin Review

THE GATES ON ROBLIN Neighbourhood: Headingly Address: 6945 Roblin Blvd Phone: 204-224-2837 Entrees: $17-$49 Located on the outskirts of Winnipeg, an historic countryside-manor-turned-restaurant became the pinnacle of country cuisine in 1996. Near a quarter…

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Nonsuch Brewing Co. Review

NONSUCH BREWING CO Neighbourhood: Exchange District Address: 125 Pacific Ave Phone: 204-666-7824 Entrees: $9-$22 Under the glow of gilded golden umbrella lights, a luxe bohemian utopia awaits at Nonsuch Brewing Co. Harboured on Pacific…

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NONSUCH BREWING CO

This trendy Exchange District brewery, with a golden umbrella adorned ceiling, offers seven taps of pours, like the fruity high ABV Saison and a smooth Belgian blonde. Chef Tyrone Welchinski…

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Arctic Char Pita

Arctic char pita loaded with bold-flavoured baba ganoush is smartly spiced. Mild ‘n fatty northern lake fish takes a seriously sexy turn topped with Manitoba’s own caviar.  Quinlan Cook Smith…

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Pounded Cheese

Pounded cheese turns a brick of fromage on its ear. Each velvety dollop of whipped white cheddar with apple gastrique is easily scooped onto grilled ciabatta or garden fresh crudités.…

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Mushroom Perogies

Mushroom perogies take a familiar dish into fresh territory. Earthy mushrooms, sugary onions and mayo-laden sour cream push our palates to appreciate the unexpected. Chef Colin Dick Pineridge Hollow Ingredients…

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Beet Chips

Beet chips are a sweeter take on the salty snack, made by replacing potatoes with beets. Chef Colin Dick Pineridge Hollow Ingredients Goat Cheese Ranch Dip 1 cup goat cheese,…

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