Chef Chamaa handily churns out mouth-watering Middle Eastern fare in a prix fixe parade that changes nightly. For $35, sample three appetizers, two salads -and three main courses. Appetizers are a testament to the versatility of vegetables. Fire-kissed eggplant is whirred into a silky tangy and intensely smoky baba ganoush served with warm pita. Tabbouleh salad bursts with tangy lemon notes. Entrées offer heft in the form of well-prepared protein. Try beautifully spiced and exquisitely juicy chicken shawarma and kebabs of savoury beef. Beaurivage at lunch offers a full à la carte menu.
BEAURIVAGE BISTRO
Restaurant Review
Beaurivage Bistro Review
BEAURIVAGE BISTRO Neighbourhood: Corydon Address: 788 Corydon Ave Phone: 204-691-6999 Entrees: $30-$40 Indecision can be the bane of eating out, as any hungry would-be diner who's ever spent too long searching for a restaurant…
Recipes from this restaurant
Tabbouleh Salad
George Chaama, Beaurivage Bistro Fresh, vibrant green tabbouleh salad is a signature dish of Lebanese cuisine. Renowned for its fragrant parsley base and freshly squeezed lemon, this recipe imparts perfect…
