Pomegranate Marinated Lamb Skewers with Cranberry Chutney
Tart cranberry chutney holds up and accents the gaminess of lamb. Ingredients Lamb Skewers 1 cup lemon juice 2 cups pomegranate juice (reduced by half) 2 Tbsp ground cumin 1…
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Creamy Black Garlic Pappardelle
Black garlic adds sweetness reminiscent of balsamic vinegar. Ingredients Sauce 4 cups whipping cream 1 bulb black garlic, available at De Luca’s Specialty Foods 1 cup of mushrooms per serving…
Beef Wellington
Possibly the best use of puff pastry and an excellent way to showcase a tender filet of beef. Ingredients Beef Wellington 6 oz filet mignon 1/2 cup finely chopped mushrooms 3 oz…
Meatless Loaf
An unexpected mix of veggies, walnuts, tofu and oats results in a hearty and savoury version of a timeless classic. Ingredients Meatless Loaf 1 lb Japanese eggplant 1/2 cup walnuts 1…
Mango Chicken Heroshima
This multilayered sub sandwich uses a 7” egg bun, available at KUB Bakery. Ingredients Chicken Skewers 2 lbs white chicken breast, ground 1/2 lb chicken thigh, ground 1/2 tsp salt…
Spicy Peanut Ramen
This dish runs on the spicier side, so adjust chilli amounts depending on preference. Ingredients Ramen Broth 1 stewing hen 1 large onion 15 cups water 5 tsp salt 3…
Spicy Bulgogi Pizza
Korean-inspired bulgogi beef, packed with flavour, adds spice while tangy kimchi brings the kick. Ingredients Bulgogi Beef 1/4 lb beef, thinly sliced 1 tsp salt 2 tsp sugar 1/2 tsp…
Organic Salmon Poke Salad
Chef Wayne Martin Capital Grill & Bar Mango, Maui onions and jalapeños add succulent sweet heat to raw salmon. Ingredients Vinaigrette 1 Tbsp finely grated ginger 3 Tbsp soya sauce…
Bucatini Pasta with Basil Cashew Pesto
Chef Wayne Martin Capital Grill & Bar Each fork twirl coats long noodles with heavenly cashew creaminess adding classic comfort to crimini, shiitake, oyster and portobello mushrooms. Ingredients 1 lb…
Chocolate Chili
Damian Belanger Bon Vivant! A classic chili gets new life with this chocolate twist. Ingredients 1 29 oz can whole tomatoes, broken up 1 10 oz can diced tomatoes 1…
Grilled Veal Medallions
Executive Pastry Chef Danilo Pamintuan, Piazza De Nardi The cherries used in this garnish are available at Piazza De Nardi. This recipe is for a whole torte, the photo depicts…