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Amsterdam Liquorice

Smooth and mellow, black liquorice may be the new orange juice.

Chef Aron Epp and Mark Turner

Amsterdam Tea Room

Ingredients
1 1/2 oz Luxardo Black Sambuca
1 oz steeped liquorice tea
1/4 tsp activated charcoal
1 oz egg white
4 drops liquorice bitters

Method

  1. Steep liquorice tea
  2. Build ingredients in the glass part of a boston cocktail shaker.
  3. Add ice to shaker and shake vigorously.
  4. Single strain into claret glass.

Yield one cocktail

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