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Greek Style Lamb Chops

Chef David Bergquist
Bailey’s

After being marinated overnight, grilled lamb chops are fast cooking and make a great weeknight dinner option.

Ingredients
2-3 Tbsp olive oil
1 Tbsp lemon juice
pinch crushed garlic
pinch oregano
4 lamb chops

Method

  1. Mix together all ingredients except lamb chops to create a Greekstyle marinade.
  2. Marinate lamb chops for at least 24 hours.
  3. When ready to cook, season chops with sea salt, coarse black pepper, and an extra pinch of oregano.
  4. Place chops on the broiler and cook 4-5 min per side.
  5. Squeeze a fresh lemon over top and serve.

Yield 4 lamb chops

BAILEY’S

Heavy wooden doors only a few steps from Portage and Main open onto a world that celebrates the British Empire. Several richly decorated rooms on two levels, each with its…

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