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Margherita Pizza Focaccia

Margherita pizza focaccia adapts the classic pizza flavour to pillowy focaccia. Be sure to use fresh basil. Chef Roland Gregoire Stella's Café and Bakery Ingredients Focaccia Dough 6 1/3 cups…

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Triple Pepper Hot Chocolate

Triple pepper hot chocolate amps up cocoa mix with floral crunch from pink peppercorns and sweet heat from black and cayenne pepper. Chef Kami Goertz Park Cafe Ingredients 1 tsp…

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Chocolate Swan Cream Puffs

Elegant swan cream puffs are a classic variation of choux pastry. Chef Alix Loiselle La Belle Baguette Method Follow the same choux pastry recipe for the first 8 steps and…

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Salted Chocolate Pretzels

Salted chocolate pretzels are the ultimate sweet and salty snack. For an even deeper flavour contrast, drizzle melted chocolate over the pretzels once they’ve cooled. Chef Alix Loiselle La Belle…

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Caramel Chocolate Cream Puff

In this chocolate caramel cream puff recipe, ready-made salted caramel sauce adds a hidden pop of rich sweetness to bittersweet cocoa.  Chef Alix Loiselle La Belle Baguette Ingredients Chocolate Choux…

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Baked Expectations Review

Baked Expectations  Neighbourhood: Osborne Address: 161 Osborne St Phone: 204-452-5176 Entrées: $9-$16 There are few opportunities to eat dessert before the main course, but such fantasies are satisfied at Baked…

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Hummus & Tahini Dips

Lisa Reiss Desserts Plus The healing power of sesame seeds in tahini boost immunity and heart health. Ingredients Tahini 1 head of garlic 3/4 cups lemon juice 1 1/2 tsp…

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Power Bowl

Lisa Reiss Desserts Plus Ginger gives this naturally dense and colourful salad a fresh flavour punch in the dressing. Ingredients Veggie Bowl 1/2 cup quinoa 1/2 cup chickpeas 2 roasted…

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Zuppa Toscana

Wouter Gorter Sana Souphouse Health intentions do not go ignored in this decadent creamy broth.  Ingredients 4 Tbsp vegetable salt 1 tsp all spice 1 tsp black pepper 1 Tbsp…

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