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Confusion Corner Drinks + Food Review

CONFUSION CORNER DRINKS + FOOD Neighbourhood: Corydon Address: 500 Corydon Ave Phone: 204-284-6666 Entree: $14-$30 Since opening in the early noughties, Confusion Corner Drinks + Food (formerly Confusion Corner Bar and Grill) has established…

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Cauliflower Flatbread

Cauliflower flatbread is a lesson in texture, melding charred cauliflower, sticky apricot jam and crunchy almonds. Chef Karli Smith Cordova Tapas & Wine Ingredients Roasted Cauliflower 1 head of cauliflower…

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Hummus with Cranberries

Hummus is reimagined with a few unexpected ingredients in this recipe from chef Karli Smith. Cranberries and Grand Marnier imbue a festive touch. Chef Karli Smith Cordova Tapas & Wine…

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TERRACE DINING ROOM

Assiniboia Downs continues to draw a diverse crowd May through September on live race days. The Terrace Dining Room overlooking the race track is one of the most thrilling restaurant…

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Swordfish Steak Sandwich

Swordfish steak sandwich is perfect light summer dinner. A smear of savoury pesto aioli and a spoonful of pico de gallo on meaty fish steps up the barbeque game. Phil…

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Eggplant Roulade

Eggplant roulade stuffed with goat cheese gets a kick from its chili spiked marinara. Salty capers and fresh herbs brighten every bite with bold flavour. Phil Andrews Blaze Restaurant and…

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Organic Salmon Poke Salad

Chef Wayne Martin Capital Grill & Bar Mango, Maui onions and jalapeños add succulent sweet heat to raw salmon. Ingredients Vinaigrette 1 Tbsp finely grated ginger 3 Tbsp soya sauce…

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Bucatini Pasta with Basil Cashew Pesto

Chef Wayne Martin Capital Grill & Bar Each fork twirl coats long noodles with heavenly cashew creaminess adding classic comfort to crimini, shiitake, oyster and portobello mushrooms. Ingredients 1 lb…

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Dungeness Crab Cake with Apple Slaw

Chef Wayne Martin Capital Grill & Bar Delicate gourmet crab meat is balanced by the sweet-tart tang of matchstick Granny Smith apples. Ingredients 1 cup Dungeness crab meat, shredded 1…

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Wedge Salad

Chef Wayne Martin Capital Grill & Bar A beloved classic gets an “everything bagel” upgrade with blanched garlic chips, shallots, and delicately deep-fried onion rings. Ingredients 1 head Iceberg lettuce,…

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OXBOW

Situated in increasingly popular South Osborne, this rustic wine bar has soaring ceilings, exposed brick walls and stunning large windows. Seasonal ingredients shine, and meaty mains and delicate housemade pastas…

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