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All Recipes, ,

Bob & Doug cocktail

Josey Krahn


Josey amps up concoctions by layering flavours with superb results.


2 oz bourbon

3/4 oz all spice dram 

1 oz pineapple juice

1 oz lemon juice

top with IPA

mint garnish


  1. Put all ingredients in a shaking tin.
  2. In a separate bag (preferably a canvas Lewis Bag) crush ice.
  3. Add crushed ice to pilsner glass right up to the top. 
  4. Add ice to shaking tin containing all ingredients.
  5. Shake hard for about 20 seconds.
  6. Strain over crushed ice.
  7. Top up with IPA.
  8. Garnish with big bouquet of fresh mint.

Yield 1