Josey Krahn
Passerby
Josey amps up concoctions by layering flavours with superb results.
Ingredients
2 oz bourbon
3/4 oz all spice dram
1 oz pineapple juice
1 oz lemon juice
top with IPA
mint garnish
Method
- Put all ingredients in a shaking tin.
- In a separate bag (preferably a canvas Lewis Bag) crush ice.
- Add crushed ice to pilsner glass right up to the top.
- Add ice to shaking tin containing all ingredients.
- Shake hard for about 20 seconds.
- Strain over crushed ice.
- Top up with IPA.
- Garnish with big bouquet of fresh mint.
Yield 1
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