Josey Krahn
Passerby
Festive looking cocktail ideal for entertaining anytime of day.
Ingredients
1 1/2 oz gin
3/4 oz fresh lemon juice
1/2 oz simple syrup
1/2 oz housemade grenadine
1 egg white
1 brandied cherry
Method
- Put all ingredients in a shaking tin.
- Dry shake.
- Add ice and shake hard for about 20 seconds.
- Strain into a cocktail coupe.
- Serve with a brandied cherry.
Yield 1
See ciaowinnipeg.com for all spice dram and grenadine recipes.