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The opulent anchor restaurant of Red River College’s Paterson GlobalFoods Institute offers one of the most unique dining experiences in town. One of the city’s most enviable dining rooms is a century-old space with marble floors, interior columns, and a delicately moulded ceiling. Here, Red River College students execute an inspired menu featuring some regional ingredients under instructors’ watchful eyes. Interact with these budding chefs while sampling upscale dining classics.