La Ker B
Sweet pops of cranberry balance the garlic and lemon infused greens, in this savoury entrée. Crowned with a classically French cream sauce, La Ker B makes an indulgent meal anytime…
Recent Posts
Peasant Cookery Review
PEASANT COOKERY Neighbourhood: Exchange Address: 283 Bannatyne Ave Phone: 204-989-7700 Entrees: $18 - $36 High-class French fare with rural influences shape Peasant Cookery’s evergreen recipe that stands the test of…
NE DE LOUP
Chef Scott Bagshaw, known for his creative and stunning dishes, presents a menu that embraces the traditions of French cuisine, while revealing his wild imagination. The handsome space has been…
Sous Sol Review
SOUS SOL Neighbourhood: Osborne Village Address: 22 - 222 Osborne Street Phone: N / A Entrees: $14 - $39 Down a set of steps under an unmarked awning and past…
Promenade Brasserie review
PROMENADE BRASSERIE Neighbourhood: St Boniface Address: 130 Provencher Blvd Phone: 204-237-6414 Entrees: $14 - $48 Discerning diners know the city’s gem of a dining room tucked at the corner of…
La Creperie Ker Breizh Review
LA CREPERIE KER BREIZH Neighbourhood: West Broadway Address: 110 - 267 Sherbrook Street Phone: 204-221-4141 Entrees: $13 - $20 At La Creperie Ker Breizh, expat partners, Yvonnick Le Lorec and…
LA CREPERIE KER BREIZH
Expat partners, Yvonnick Le Lorec and Ketty Pichaud combine classic Breton cooking with familial Manitoba warmth serving this French favourite in an open, airy setting. Crêpe fillings cover the basic…
Inferno’s Bistro Review
INFERNO'S BISTRO Neighbourhood: St. Boniface Address: 312 Des Meurons St Phone: 204-262-7400 Entrees: $14-$29 Enter Inferno’s Bistro through a hedge-cut archway leading to a florally festooned patio nestled between two…
Bacon-Wrapped Jumbo Prawns
Chef Sean McGillivray, Inferno’s Stuffing bacon-wrapped prawns with chorizo amps up this sweet-and-salty signature with a kick of spice. The herbal, savoury dressing can be made creamier by adding a…