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Famous for its wood-fired artisan pizzas, this neighbourhood hangout strikes a perfect balance of rustic and refined. Char-kissed crusts are the vehicle for creative toppings, like the capicollo ham, jalapenos, and fire-roasted pineapple that put a spicy twist on Hawaiian pizza. Smoky paella served in a cast iron skillet, fresh from the bonfire, is a menu gem. River Heights regulars luxuriate over glasses of wine in the open concept dining room filled with closely nestled tables.